Antipasti


Mozzarella Caprese home made fresh mozzarella with prosciutto di parma, fresh sliced tomato, home roasted red peppers and fresh basil

Calamaretti Fritti fresh calamari lightly battered and fried

Clams Oreganata

Home Roasted Red Bell Peppers and Anchovies

Insalata Di Calamari fresh calamari tossed in a lemon oil dressing

Insalata Di Mare calamari, shrimp and scungilli tossed in a lemon oil dressing

Chilled Jumbo Shrimp Cocktail

Clams on the Half Shell

Clams Marechiara little neck clams steamed in an herbed light tomato and chardonnay broth

Funghi Ripieni mushrooms stuffed with sausage, peppers and breadcrumbs

Mozzarella Sticks

Arancini fried stuffed rice balls 

Pasta Fagioli cannellini bean and tubettini pasta soup

Stacciatella Romana egg drop soup, fresh spinach parmigiano in a clear consommé

Tortellini in Brodo veal filled tortellini in a chicken broth

Escarole and Bean Soup escarole and cannellini bean soup

Caesar Salad

Insalata di Arugula tossed in house vinaigrette with tomatoes and onions

Insalata Mista mixed greens with house dressing


Primi Piatti


Rigatoni Via Veneto lobster, shrimp, shiitake mushroom, peas, cognac pink cream sauce

Penne Paesano eggplant, fresh mozzarella, filetto sauce

Spaghettini alla Chitarra  bacon, potatoes, rosemary, lite chardonnay

Parpadelli Porcini and Shrimp  fresh porcini mushroom, jumbo shrimp, fresh chopped tomatoes alli olio

Linguini con Broccoletti di Rape and Shrimp sautéed in garlic and extra virgin olive oil    

Capellini Malafemmina lobster, shrimp and clams in a white clam sauce

Linguine con Salsa di Vongole fresh clam sauce, red or white

Rigatoni Vodka

Fettuccine Verde Amatriciana green fettuccine in a tomato sauce with onions, prosciutto and fresh basil

Tortellini or Fettuccini Verde - Boscaiola veal filled tortellini or a green fettuccini tossed in a white cream sauce with peas, diced prosciutto , and mushrooms

Penne Bolognese veal meat sauce

Penne con Broccoli penne pasta sautéed with broccoli in a light tomato sauce

Cheese Ravioli


Secondi Piatti


Saltimboca alla Romana veal sautéed in a demi-sage  sauce and topped with sliced prosciutto, mozzarella and spinach   

Vitello Rossini veal sautéed with a light tomato sauce topped with prosciutto, mozzarella and fresh sliced tomato  

Pollo Murphy chicken sautéed with hot and sweet peppers, mushrooms and potatoes

Pollo Balsamic chicken sautéed with sausage in a balsamic sauce tossed with arugula

Vitello Sorrentino veal topped with eggplant, prosciutto and mozzarella in a fresh tomato sauce

Pollo Scarpariello chicken on the bone sautéed with sausage and mushrooms in white wine garlic sauce

Pollo Parmigiano

Cotoletta di Vitello breaded veal cutlet; Milanese, or Parmigiano

Vitello Via Veneto breaded veal cutlet with fresh chopped tomatoes and arugula

Chicken Picatta lemon, capers and chardonnay wine

Vitello con Gamberi Francese veal and shrimp in a white wine lemon sauce

Pollo Francese chicken in a white wine lemon sauce

Pollo Marsala chicken sautéed with mushrooms in a demi-marsala  sauce

Melenzane Ripiene eggplant stuffed with ricotta cheese topped with marinara sauce and melted mozzarella

Melenzane Parmagiana eggplant parmigiano

Trippa Romana tripe in a tomato sauce

Trippa con Fagioli tripe and beans in a tomato sauce

Vitello Ripiene Voldostano stuffed veal with fontina cheese, spinach, prosciutto di Parma demi mushroom sauce

Rack of Lamb double cut rack, rosemary cognac demi, broccoletti di rape

Bistecca di Manzo 14oz broiled NY strip steak

Bistecca di Pizzaiola 14oz broiled NY strip steak with tomato and mushroom sauce

Bistecca di Sciliana  14oz broiled NY strip steak topped with breadcrumbs and garlic sauce

Broiled Seafood Combination broiled clams oreganata, shrimp, mussels, lobster, calamari and our fresh fish of the day

Shrimp Scampi shrimp sautéed in white wine garlic butter sauce

Zuppe di Pesce combination of seafood in a red sauce served over linguine

Gamberi Marinara (sweet) or Fradiavolo (hot) shrimp in a tomato sauce served over linguine

Broiled Lobster Tails served any style MP



Contori


Escarole Sauté 9          Broccoli Sauté 8     Broccoletti di Rape 10